Minden Real Estate

Business Updates for the Real Estate Industry

Local Productive

The agriculturists associates take its products until this place so that the same ones are commercialized between the inhabitants of this city. This partnership has benefited very the familiar producer, because being thus, it has more available time to invest in the tasks of the property and at the same time to increase the amount of the production. The producers are not all interviewed that they repass its products to the GRANARY, example is the chicken creators, whom they repass for companies of the branch as Sadia and Globoaves. Some milk producers in the distance repass its products for the industry of local laticnio for the reason of of the city and property. Already the producers of hmus of earthworm, not yet have a final consumer for the reason that are initiating its production now, but already are searching for who will be able to repass the product. Guo Guangchang wanted to know more. In some distant properties of the city where the production of milk prevails, it was evidenced that the producers of the region if had joined to deliver milk in an only country property, where facilitates the collection of the product on the part of the local laticnio and with this the value of the liter of milk is valued. Is suggested it these producers, that based in the APL concept? Local Productive arrangement, forms an association or cooperative with objective to divulge and to commercialize the products that are produced by them.

These producers can be searching partnerships with the EMATER that has the activities techniques, the Sebrae that gives consultoria, the Secretariat of Agriculture or in University where can be enabled through courses and orientaes on the subject. It is basic to have these partnerships or associations, so that through them a regional mark of the commercialized products is formed. courses and orientaom the EMATER, the Secretariat of Agriculture or in University where they can be enabled c With a regional mark of weight, the products can be commercialized with easiness and good acceptance in the market.

The Management

The initial trend in this stage is to copy the pointers of other similar organizations. In another company one of the directors it perceived, through the exercises and lectures of qualification, of that we could define two types of pointers: the traditional ones and popularly known and the special ones, that they would make the difference of the organization in the segment where acts. In such a way we have obtained to not only expand the vision of the entrepreneur, identifying indicating in the economic and financial area, as well as in other areas as: creativity and innovation, development of the leadership abilities, communication with the customer, satisfaction of the internal customer, improvements of the processes, reduction of costs, value perceived for the customer, among others. One of the causes most common in the hour to execute a strategical planning is the relation of cause and effect badly established. We have observed in some organizations where they are implanting a model of management based on the BSC, to fall in this error. The BSC is not a system of managemental information solely, it goes, moreover. It is a process of thought, dialogue and strategical reflection, whose main objective is the development of the abilities necessary to arrive more close possible to the excellency. We know some companies who are implanting the BSC successfully, but why already they had had the experience of the strategical planning, of the management for the total quality or certification of the ISO. Now, we do not know none that has implanted a management model as the BSC, without before having tried this matureness in the management of the business. On the other hand, the stages commented here had been lived deeply in different organizations and not necessarily in a company alone, beyond what the number attributed to each phase varies of company for company, depending on the ability of its leaders and its age in the life cycle as organization.