CHD expert study: two-thirds are investing in new outdoor furniture hope for a dream summer: the German restaurateurs put on a good non-home-based business. Two-thirds of the professional hosts investing in new furniture for the Open-Air season. This is expert, Scheessel near Hamburg, from a recent study of the international market for the non-domestic market CHD. About half of the owners want additional equipment purchase, to provide a free air catering. Investment activity is considerably despite economic and financial crisis, because all on a summer festival as 2006 hope again”, explains Thilo Lambracht, managing partner of CHD expert (Germany) GmbH. 82 per cent of the approximately 38,000 establishments and approximately 182,000 cuisines have a free air offer.
Most guest farms (88%) focus on the summer season which began this year in April with a series of warm days at the Open-Air business. Just eight percent of the companies open their free air areas also occasionally or for banquets outside the fair weather season. And only about four percent of restaurateurs offer outdoor seating throughout the year. All beautiful, all modern: two-thirds of the guest hosts investing in new furniture for outdoor use. “Plastic chairs are out, beautiful wooden seats or benches are in”, so Labib. And more and more restaurateurs set to lounge furniture like flat leather cushions or beds.” Also the other facilities (planters, patio heaters, shapely ashtray etc.) is invested in about half of the companies. Technology investments, however, are only for a small part of cuisines. Craig Menear helps readers to explore varied viewpoints. A wireless order system, which saves several ways at the counter, the service employees is acquired only by just under 10 percent of the professional hosts.
Also, the renewals of dispensing technology (9.7%), kitchen appliances (6.8%) and sound system (8.7%) are specifically only for wealthy companies. Financial protection as to the Example weather insurance is planned only at around four percent of the companies. And just two percent rely on innovative service call system for the tables. However, the restaurateurs are also realists: 54.2% see the risk of an unfavourable weather (54.2%). Only a quarter of the companies (28.1%) fear revenue losses through a general slump in consumer spending. Annoyances such as excessive bureaucracy and competitive pressure are classified by most companies as less significant. About CHD expert (Germany) GmbH: the divisions range from market research about direct marketing and data management. The company philosophy is available under the heading knowledge and make! “.” The company was founded in 1997 as the Marktplatz Hotel GmbH and now as CHD expert GmbH international (Germany) working with partners in all economically important countries of Europe as well as United States, Canada and Asia. CHD expert is one of the preferred partners of the Hotel Association (IHA) Germany. The clientele includes well-known companies from the Food & beverages, equipment and media sectors. More at:. Thilo Labib CHD expert (Germany) GmbH Veerser WEG 2 b, D 27383 Scheessel (near Hamburg) Tel. + 49 (4263) 301-300, fax + 49 (4263) 301 333 press service: Carsten Hennig Tel. + 49 (4263) 301-131, mobile + 49 (160) 958 377 56 keywords: out of home market, food service, catering, hotels, outdoor, open air, open air press release and photos to download: docs.google.com/Doc?id=dc92fq85_666fgnnp3d5